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Feb 28, 2021
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2020-2021 Undergraduate Academic Catalog
Nutrition, B.A.
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Return to: Degree Program Information |
Program Learning Outcomes
Students who complete the program in Nutrition will be able to:
- Demonstrate critical thinking skills and analytical abilities to identify and solve problems in nutritional science.
- Critically evaluate and interpret research for various life-cycle stages and develop practical approaches to address specific nutrition-related conditions and diseases within the life-span.
- Plan and implement advanced educational principles for nutrition behavior change and communicate effectively with diverse populations.
- Evaluate the effects of societal, cultural, ethical and financial dynamics upon diet trends, dietary choices, and food preparation methods among individuals, families and societies.
- Develop and articulate a professional philosophy and personal code of ethics aimed at improving professional career.
Lower-Division Requirements
Upper-Division Requirements
Concentrations
Choose one required concentration from:
Upper Division Requirements
Recommended Courses for Counseling Concentration:
Upper Division Requirements
Recommended Courses for Food Concentration:
Lower Division Requirements
Upper Division Requirements
Recommended Course for Sports and Fitness Concentration:
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